Why did you choose your program, and how does your program contribute to your career goals?
I started at UK in a different college, but switching into the Martin-Gatton College of Agriculture, Food and Environment truly felt like finding the place where I belong. My major allowed me to complete all my dental school prerequisites while also taking classes that genuinely interest me, some that help me grow as a future provider, and others, like floral design, that let me explore things I simply enjoy. One of the biggest changes I immediately loved was the smaller class sizes. Since switching, I’ve been able to connect with my classmates and professors on a much more personal level, which has made a huge difference in my experience.
I was also drawn to the college’s strong focus on research. With my advisor’s guidance, I found an incredible mentor and started working under the Dean of Research at the UK College of Dentistry. That opportunity has given me early exposure to the field, meaningful relationships and experiences that have really confirmed my passion for dentistry.
Overall, my program has helped me grow academically and personally, and it has given me the confidence and preparation I need for my future career as a dentist.
Have you completed an internship, job or been involved with a club that has been especially meaningful to you?
One of the most meaningful experiences I’ve had at the University of Kentucky has been my work as an undergraduate researcher in the College of Dentistry, where I collaborate with the Dean of Research and her team. I never imagined that I would have an opportunity like this so early in my college career, and it has truly been one of the highlights of my time at UK. In this role, I’ve been able to contribute to ongoing research projects, work on my own ideas and gain hands-on experience that has shaped my understanding of the field.
What I’ve enjoyed most is the chance to build strong connections with faculty and researchers within the College of Dentistry. These relationships have helped me grow professionally and personally, and they are giving me the confidence I need as I prepare for the dental school admissions cycle.
One of the most unexpected and exciting parts of this experience have been the opportunities to present our research. I’ve been able to travel, share our work and learn from others in the field, and this even led to the chance to present research in San Francisco, California, right before I graduate. It has been incredibly rewarding, and it’s an experience I’ll always be grateful for.
Considering all you have learned in your area of study, is there a common misconception or something you wish everyone knew about the subject?
A common misconception about Agricultural and Medical Biotechnology is that it’s only for students who want to work with plants or become veterinarians. And while it is true that you’ll meet plenty of plant lovers, pre-vets and research-focused students, the major is actually much broader than people expect. Most people are surprised to learn that this major can lead to all kinds of health care paths, including dentistry. I don’t think anyone expects to find a future dentist tucked inside the College of Ag, but here I am!
What I love most about Agricultural and Medical Biotechnology is how flexible it is. The mix of research, science-heavy classes and hands-on learning lets you shape the degree around your future goals, whether that’s human health, animal health, plant science, or graduate and professional programs. It gives you a strong foundation while still letting you explore what you’re genuinely passionate about.
So even though my work isn’t directly with plants or animals, this major has been the perfect fit for building the skills I’ll need as a future provider, and it shows just how many diverse paths can grow out of the Martin-Gatton College of Agriculture, Food and Environment.
Jessie's Top 3 Coffee Shops to Study At/Grab Coffee From
- Chocolate Holler: Cozy vibes, great lighting and the best seasonal menus when you need comfort and caffeine.
- Old School Coffee (Lansdowne): My go-to quiet spot during the day with amazing lattes like “The Schoolhouse #3” and a perfect space to get work done.
- Dutch Bros: Not a sit-down place, but the drive-thru energy drinks and lattes are perfect fuel before a long night at the library.
What advice would you offer an incoming freshman in the UK Martin-Gatton College of Agriculture, Food and Environment?
My advice for incoming freshmen in the UK Martin-Gatton College of Agriculture, Food and Environment is to get involved from day one. Whether it's joining clubs, attending events or just connecting with classmates and professors, those early relationships will be incredibly rewarding. Don't be afraid to try new things, attend school outings, go to games and make the most of every opportunity. College goes by fast, so make it count by building connections and experiences you won't forget. The people you meet and the moments you create will be some of the best parts of your college journey.