In the MSIPSS degree program, you’ll address pressing global challenges in agriculture, food security, and environmental sustainability through advanced coursework, hands-on learning, and interdisciplinary research. By integrating plant biology, soil science, crop science, horticulture, ecology, and plant pathology, you’ll develop innovative solutions that support resilient ecosystems and sustainable agricultural systems.
Choose a path that fits your goals: a research-oriented thesis option (Plan A) or a coursework-based non-thesis option (Plan B). Both options require 30 credit hours, with Plan A students eligible to count six credit hours of research residency towards that total. You can concentrate in crop science, plant biology, horticulture, environmental and ecosystem science, plant pathology, or soil science. Applicants from diverse scientific backgrounds are encouraged to apply.
As an MSIPSS student, you’ll collaborate across departments, including Forestry, Horticulture, Plant Pathology, and Plant and Soil Sciences, to engage in impactful research and connect with academic, industry, and community partners. You’ll be prepared to lead in careers spanning research, education, production agriculture, environmental policy, and public service, or to continue your academic journey towards a Ph.D. or other advanced degrees.