2016 UK CAFE Mountain Ag Week
Project Leader: Charles Stamper, Tom Keene
Department/Program: Robinson Center for Appalachian Resource Sustainability
Funding Received: $900
The 2016 UK College of Agriculture, Food, and Environment Mountain Ag Week will be held September 26-October 1 on the campus of the Robinson Center for Appalachian Resource Sustainability (RCARS). The week's events are designed to promote the diverse resources within the Appalachian region and highlight the role of UK and CAFE in the sustainability of those natural resources. The week will begin with middle school and high school students spending the day at the Robinson Forest and the Research Center learning about natural resource education. The next two days will focus on primary-age school children learning about agriculture, with the lessons centered on pumpkins. The week will culminate with a day-long field day at the RCARS Research Center focusing on the research and practical applications of sustainability within the region.
Alternative Careers in the Equine Industry
Project Leader: Krista Lea and Bob Coleman
Department/Program: Equine/Forage Working Group
Funding Received: $950
The Equine/Forage Working Group will host a one-day tour for undergraduate students looking at alternative career options in the equine industry. The majority of equine students plan to be veterinarians (or vet techs), trainers or farm managers. However, many will ultimately change their plans with little or no other idea. This project will introduce students to several viable and profitable career choices in the equine world to provide them alternatives. Students will visit professionals at their workplace to see what a day in the life of these alternative careers is really like. Careers highlighted will include: equine nutritionist, pasture consultant, research tech/graduate student, hay broker, office administration, facility design, racetrack official, equine marketing or insurance or pharmacy sales rep.
Couponing for a Cause
Project Leader: Jennifer Hunter
Department/Program: Department of Family Sciences
Funding Received: $500
Couponing for a Cause will be a service-learning component integrated into the FAM 402: Issues in Family Resource Management coursework. The class will be divided into five groups; each group would identify a community/nonprofit organization that provides a service to individuals and/or families, such as The Nest or The Hope Center. Each group will meet with a representative from the organization and discuss the donation needs of the organization and the people they serve, such as toiletries, diapers, cleaning supplies, etc. Each student group will then be responsible for planning, coordinating and completing an "extreme couponing" buy for the organization. The goal is not to teach the students to become extreme couponers but to reinforce many of the course concepts (spending-saving plans, budgeting, resource management and organizational skills). Furthermore, many of our students will graduate and seek careers in helping professions; this activity would provide them an opportunity to explore potential career paths and learn about some of the everyday struggles experienced by the audience they seek to work with in the future.
Creating Diverse Leaders in Preparation for the 21st Century
Project Leader: Javiette Samuel, Quentin Tyler, Antomia Farrell, Natasha Saunders
Department/Program: Program and Staff Development and the CAFE Office of Diversity
Funding Received: $1,000
The nature of careers in agriculture, food, natural resources and human sciences is evolving, as well as the skills and educational requirements needed for those jobs. A multidisciplinary team is developing a curriculum and materials to help prepare underserved young people for a 21st century global workforce. Spring 2016 is being utilized to finalize materials and prepare for trainings that will begin this summer. An introduction of trainings will take place at the national 2016 Minorities in Agriculture, Natural Resources and Related Sciences Conference in Jacksonville, Florida, on April 1, 2016. The audience will consist of collegiate high school MANRRS advisors, government employees, industry representatives, 4-H and youth development agents and other college personnel. Students and their advisors will be invited to attend the UK Jr. MANRRS Conference December 9-10, 2016. Participants will apply components of the curriculum through workshops, tours, contests and speakers.
CSI Environmental Camping Program
Project Leader: Alexandria Bryant and Shane Browning
Department/Program: Breckinridge 4-H Council
Funding Received: $1,000
West KY 4-H Camp will offer CSI-themed Environmental Day Camps to teach elementary-age youth about natural resources. Students will rotate between stations solving crimes using evidence from the environment. Students will gain the knowledge, skills and confidence to examine their own environments and become better stewards of the environment in which they live. They will also be encouraged to explore careers in environmental science through interactions with community leaders in different fields (e.g. USGS, Fish and Wildlife, Soil Conservation, USDA, etc.).
Developing a Field Lab to Provide Experiential Learning in Forages Systems
Project Leader: Ben Goff and Kelly Prince
Department/Program: Department of Plant and Soil Sciences
Funding Received: $1,000
Funds will be used to develop a field (3.5 acres) into a teaching lab on the Spindletop Research Farm at the corner of the Agronomy Building and drying facilities. The existing infrastructure is in optimal condition and would create the opportunity for experiential learning of the management principles associated with forage-livestock systems. The field will be renovated into KY-31 tall fescue in fall 2016, and demonstration plots will be constructed on this area in spring 2017. The topics for these proposed demonstration plots include, but are not limited to: the benefits of rotation grazing, methods for proper forage establishment, the importance of forages in rotation with grain crops, integrated forage pest management, etc. Semi-permanent fencing and temporary waterers will be used for grazing demonstration so they may be rotated throughout the field lab to allow for renovations. In addition, an area of the field lab will be devoted to a forage identification garden containing over 60 species. The field lab will be maintained by graduate and undergraduate students in the forage program.
Extrusion Process for Making Healthy Snacks
Project Leader: Akinbode Adedeji, Mark Mains, Martha Welch, Karin Pekarchik
Department/Program: Department of Biosystems and Agricultural Engineering
Funding Received: $950
Barnhart funding will be used to organize a two-day workshop for 25-30 high school teens. Extrusion is a unique processing technology that allows the demonstration of science, engineering and technology in food processing. It is a simple food processing technology that enables forming and cooking of foods, among several other functions. It is a sustainable technology that allows food transformation with minimum use of water and energy compared to other cooking methods that achieve the same purpose. The opportunity of access to a lab-scale extruder at UK is a unique one, which will support our research, teaching and outreach programs.
Growing Independence
Project Leader: Andy Rideout
Department/Program: Henderson County Extension and Hugh Edward Sandefur Center
Funding Received: $425
Hugh Edward Sandefur Center participants will join the Henderson County Extension Office and Master Gardeners to learn to grow, harvest and market fresh fruits, vegetables and flowers, retailing them at the local farmers market. First-year plans include three to four raised beds with at least one of them wheelchair accessible. Plans also include planting some perennial plants such as asparagus and raspberry bushes. Through the summer, participants will concentrate on basic production skills such as weed control, pest control, water management and soil health. Later this fall, plans include to market our flowers and vegetables at the local farmers market.
Kentucky 4-H Livestock Judging Top 12 Week
Project Leader: Steve Austin
Department/Program: Kentucky 4-H Livestock Judging Program
Funding Received: $225
The Kentucky State 4-H Livestock Judging Contest is held on the third Tuesday in June. The contest consists of evaluating classes (four animals in a class) of beef, sheep, swine and goats as well as presenting oral reasons on four classes of stock and answering questions on two classes of animals. The top 20 high-scoring individuals in the senior age division (14-19 years of age) are potentially eligible to attend Top 12 Week to strive to be on the elite 8 Kentucky 4-H Livestock Judging traveling team in the fall.
Mini-Symposium on Infectious Diseases
Project Leader: Peter Nagy
Department/Program: Department of Plant Pathology
Funding Received: $425
A half-day mini-symposium on infectious diseases at UK will include speakers Craig Roy, professor of Microbial Pathogenesis and of Immunobiology and vice-chair of the Department of Microbial Pathogenesis, Yale University; Dr. Nihal Altan-Bonnet, Laboratory of Host-Pathogen Dynamics NHLBI, National Institutes of Health, Bethesda; and speakers from UK, including Becky Dutch and Dr. Nagy. The goal is to bring together the leaders of the field of infectious diseases to form a working group that will be involved in new areas of research, such as pathogen effector biology, and to organize a future international KEYSTONE meeting on cellular membrane remodeling by pathogens in 2019. This mini-symposium will likely foster collaborative research work with grant applications to NIH and NSF.
Shop Like a Local
Project Leader: Kenna Knight and Lindie Huffman
Department/Program: Pendleton County Extension Service
Funding Received: $425
Pendleton County Cooperative Extension Service will conduct a Shop Like a Local Challenge in summer 2016. Goals for the challenge will be to raise awareness of locally owned small businesses and encourage area residents to shop at them. The challenge will run each month and will encourage community members to record their spending at locally owned businesses. Those who spend and visit the most businesses will be rewarded. We will also market the challenge at all small businesses, on social media sites, the local paper, on a billboard in the county and with yard signs throughout the community.
Travel Support for Southern Cover Crop Conference
Project Leader: Edwin Ritchey and Paul Vincelli
Department/Program: Department of Plant and Soil Sciences and Department of Plant Pathology
Funding Received: $1,000
This comprehensive cover crop conference is focused on providing producer leaders, agricultural extension personnel and researchers the most current information on all aspects of cover cropping practices and extension priorities for the southeastern U.S. A charter bus to and from the conference in Goldsboro, North Carolina, has been arranged through SSARE funds. Hotel scholarships have also been provided for a few extension agents and producer leaders; however, not all expenses are covered. The intent is to help offset as much cost as possible for Kentucky participants for this conference.
Urban Forest Initiative Seminar Series
Project Leader: Lynne Rieske-Kinney and Mary Arthur
Department/Program: Urban Forest Initiative, Department of Forestry and Department of Entomology
Funding Received: $900
Dr. Charles Nilon, University of Missouri, will be invited as a key speaker in the Urban Forest Initiative Seminar Series. Dr. Nilon’s research provides perspective into critical links between urban forests, urban wildlife and human behaviors and will help the community appreciate urban forests and their connection to the human condition. The UFI SS highlights the importance of urban forests and urban forest research. In the 2015-16 year, UFI hosted four speakers and a film with over 150 attendees each. These free events were funded in part by the Departments of Entomology and Forestry, TFISE, the UK SCC and a 2015 Barnhart Award. A number of NGOs and NPs contributed further support. The series’ success reflects the positive momentum garnered by UFI, with significant contributions from UK CAFE. This year's project will extend the series and our success into 2016-17, with free evening presentations featuring three to four speakers with wide-ranging appeal that will help the community connect to urban forests and realize their importance in sustainable communities.
Wildlife Acoustics for Forestry Educational Programming
Project Leader: Laurie Thomas and Billy Thomas
Department/Program: Department of Forestry
Funding Received: $1,000
The Barnhart grant will be used to purchase technology initially for two of the Department of Forestry’s educational programs, with the potential for ongoing use in other programs. In the Kentucky Forest Leadership Program, students are taught forestry and natural resources subjects in an integrated hands-on process so that at week's end they have learned what information is needed and how to collect it to create a forest management plan for an assigned piece of property. The program typically accommodates 25 to 30 students per year from around Kentucky. The program directors determined a wildlife module needed to be included. The second program is the Kentucky Master Woodland Stewards Program, which cultivates a group of people who embrace woodland stewardship, want to learn more about sustainable woodland management and are willing to share what they learn with others. The program teaches woodland management practices and leadership skills, and in return, participants will apply these principles to property they own or manage and encourage others to practice good woodland management. Last year, 24 individuals participated in this three-day field program at Robison Forest.
Win With Wood
Project Leader: Bobby Ammerman, Laurie Thomas, Rosalee Bradley
Department/Program: Department of Forestry
Funding Received: $800
Win With Wood is a unique opportunity for Kentucky’s youth to learn more about forestry and the impact forest activities have on our state. This annual competition allows 4‐Hers, middle school and high school students to compete in eight forestry-related events. Another important component has been the development of support materials and training aids for each event that can be used by county extension agents and leaders, as well as by students and teachers. The competitive events include wood and tree identification, tree measurement, compass and pacing, forestry tool and woodworking tool identification, and soil judging. WWW is held at the Wood Utilization Center at the Robinson Center for Appalachian Resource Sustainability each October. Awards are presented at the closing ceremonies. In 2015, 191 students participated, and we anticipate 250 students for this year’s event. Noncompetitive educational events and forestry industry displays are available to students and teachers throughout the day.